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Correction: Lake Ridge Rotary “Done in a Day” food drive is Saturday, Nov. 23 (Not Nov. 16)

Look for members of the Lake Ridge Rotary Club at the Tackett's Mill Safeway on Saturday, Nov. 23 (the Saturday before Thanksgiving. The previous announced date of Saturday, Nov. 16 was incorrect.

Aug. 7-13 proclaimed as “Farmers’ Market Week” in Virginia

In the proclamation, Governor McAuliffe says that farmers’ markets in Virginia have grown dramatically, from 88 markets in 2006 to 259 in 2016. Consumer spending at farmers’ markets keeps money circulating within the local economy, helping to create and preserve jobs in rural localities. Consumers visiting farmers’ markets also spend money at neighboring businesses.

Japanese inspired fare a new feature for shoppers at Manassas Mall

Wasabi Express, now open at the food court at Manasssas Mall, features authentic Japanese cuisine and a memorable dining experience that offers quality food and affordable sushi.

M-m-m summer! M-m-m blue crabs!

The Blue Crab population in the Chesapeake Bay continues to grow but still below target levels, according to a report issued by developed by the Chesapeake Bay Stock Assessment Committee (CBSAC).

First 2016 Virginia-grown sweet corn to be sold during the holiday weekend

Cullipher Farm in Virginia Beach has harvested its first sweet corn of the year to sell at the farm’s stand in Pungo. Kim Cullipher said her family has 35 acres planted in sweet corn this year. “We usually alternate bicolor with white sweet corn, and right now the bicolor is available. It’s usually the first to come in,” she was quoted as saying in a press release from the VIrginia Farm Bureau Federation.

They’re going to lengths to keep the milk-makers cool

“Farmers use a variety of tools to keep cows cool in the summer months,” explained Lindsay Reames, Virginia Farm Bureau Federation assistant director of governmental relations. “They have large fans to circulate air in the barns, and some have sprinkler systems to mist the animals and cool them off.

Study findings: For best flavor, don’t refrigerate tomatoes

Researchers divided tomatoes into three groups. They refrigerated one group and kept a second one at room temperature. They dipped tomatoes in a third group in 122-degree water for five minutes to stimulate blanching, a process that makes tomatoes easier to peel.

USDA summer meal program at most Manassas and Manasssas Park schools

Manassas City Public Schools and Manassas Park City Public Schools will be participating in the United States Department of Agriculture (USDA) Summer Food Service Program.

Governor on trade and tourism mission to Boston and Canada

Governor Terry McAuliffe announced May 16 that he will lead a four-day marketing mission to Boston and Canada, May 17-20. “These business networking trips provide invaluable opportunities to personally encourage corporate leaders to invest in Virginia and create jobs for our citizens. Missions also give us the ability to promote our world-class tourism products. Meeting with important stakeholders, both domestically and abroad, is a critical avenue for telling the Virginia story and sharing why Virginia is for Lovers.”

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